How to cook smoked chicken
Grate garlic in vegetable oil, add spices; khmeli-suneli, black and red pepper, salt, caraway and mix. Overlay the chicken fillet with this mixture and leave 30-40min. Heat the oven 250 degree, put foil on the frying pan, put the seasoned chicken (you can put the second on it), cover with foil and cook 15min. Don’t leave too much, so that would be juicy.