How to cook breast meat with chicken sauce

Cut the breast meat in transverse, beat slightly, you should receive a piece according to the ham.Spice the made slices with salt, pepper and with dry mixture of rosemary, put ham and cheese on each slice, whip a roll, fix with a stick. Put the sauce ingridients: sour cream, white win, mananekh and garlic pieces into the mixer, spice slightly with salt and pepper, mix it. Pour that sauce into the stove pan, put the rolls, put a slice of cheese on each roll, cook into beforehand heated stove under 2000 temperature for 20 minutes. Serve on rolls with some appetizer.

You need the following ingredients for cooking breast meat with chicken sauce

chicken chicken 400 gram

ham ham 100 gram

salt salt

black pepper black pepper

citron citron 0.25 teaspoon

garlic garlic 1 clove

mustard mustard 0.5 teaspoon

white wine white wine 40 ml

total cost of a prescription is 3Dollar
` calorie 158 kcal