Meat Balls from Teriyaki sauce
Now we offer you to prepare meat balls, and at the end anoint it with teriyaki sauce, which will give unique smell and nice look to the meat balls.
How to cook meat balls from teriyaki sauce
Put minced beef into the pan add small cut onion parsley, garlic rusk, put on it an egg season with salt and pepper, knead it well. Turn on the stove under 180 0 and let it to heat. Put oil paper under the pin on the stove. Make meat balls from the mass, put them into the pan then put into the stove for 15 minutes until there appears cover, then take off the stove, put on teriyaki sauce with the help of brush, then sprinkle sesame, and again put into the stove for 7-10 minutes. Cut cucumber in a circular or oval shape put on the serving plate put on it meatball and merge bamboo stick on it.