How to cook pork with quince

Cut pork into pieces with 2,5 sm sides, fry with olive oil for 4-5 minutes, then add onion cut into circle way and continue to fry. Remove quince seeds, cut it into small pieces, pour on the meat, add a little salt, put on the lid, leave on the low volume fire to cook until meat is ready. Add hot water during that period according to the needs. Add salt, red pepper and sugar on the ready dish, add small cut parsley and take off the fire. Serve on in 10 minutes.

You need the following ingredients for cooking pork with quince

pork pork 500 gram

onion onion 2 head

quince quince 1 pieces

salt salt

black pepper black pepper

sugar sugar

parsley parsley 0.5 bouquet

oil oil

total cost of a prescription is 0Dollar
` calorie 0 kcal

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