How to cook chahohbili with beef

Chop the meat and fry with ring-shaped onion and tomato. Cut potato in large, fill in stewpot, add the meat and vegetable, fill salt and pepper and stew until gets ready. Fill the green and garlic at the end.

You need the following ingredients for cooking chahohbili with beef

beef beef 500 gram

onion onion 4 head

fat fat 50 gram

tomato tomato 500 gram

potato potato 4 pieces

garlic garlic

salt salt

black pepper black pepper

red pepper red pepper

parsley parsley

dill dill

cilantro cilantro

tarragon tarragon

total cost of a prescription is 4Dollar
` calorie 307 kcal