How to cook fried fish with salad

Clean the fish, remove the head and tail, chop. Spray lemon juice, salt, pepper, leave 15-20min. For salad chop pepper, onion, olives and green onion. Mix vegetable, olive oil and lemon juice and mix once more. When you want to add salt, remember than the olives are already salty. Fry the two sides of the fish. Serve with the salad.

You need the following ingredients for cooking fried fish with salad

fish fish 600 gram

onion onion 1 head

pepper pepper 1 pieces

olives olives 50 gram

green onion green onion 3 stem

oil oil 3 tablespoon

lemon juice lemon juice

salt salt

black pepper black pepper

total cost of a prescription is 3Dollar
` calorie 256 kcal