Bruschetta with tomato
In Italy it is called bruschetta. Now it is very topical in our place to make Italian food. And first of all the names. In really it is bread imbrued into the fat with tomato. Let's make the whole enjoy.
How to cook bruschetta with tomato
Put bread pieces into the stove for 3-5 minutes. Cut tomato into cubes, add salt and leave it. Bread should have dry look, but the filling should be soft. Pout olive oil on the bread pieces. Put tomato pieces on the bread and the dish is ready.