How to cook bruschetta with tomato

Put bread pieces into the stove for 3-5 minutes. Cut tomato into cubes, add salt and leave it. Bread should have dry look, but the filling should be soft. Pout olive oil on the bread pieces. Put tomato pieces on the bread and the dish is ready.

You need the following ingredients for cooking bruschetta with tomato

bread bread 0.5 pieces

tomato tomato 2 pieces

oil oil 2 tablespoon

salt salt

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` calorie 72 kcal