Stuffed red pepper
There is much vitamine C and potassium in the red pepper, it a great initiate for hair and nail growing. Today we are going to stuff pepper with mushrooms and pepper.
How to cook stuffed red pepper
Cut great peppers with the length, cut the tails, remove the seeds so as there appears sheep like parts, boil for 10 seconds, cool with cold water, put on the oiled stove pan. Fry small cut onion and mushroom together, add water free bulgur, small cut parsley, spice with salt and pepper, then take off the fire. Leave the mass to cool, then add grated cheese, mix it, fill in the peppers with the received stuff an d put on it cut tomato slices and put into a heat stove for 20 minutes.