Recipe
Cake with rice

How to cook cake with rice
Boil the rice and leave it to cool. Remove yolks form the proteins, mix proteins well and add on the rice. Add on rice small cut dill, salt, pepper and spices. Then mix carefully. Cut onion and fry into the oil. After it is cool mix it with egg yolk. Scrape pedestal, spread on it a part of the rice, then fried onion, then sausage cut into two parts, add the rest of the rice, scrape sour cream and grated cheese. Cook into the stove under 1800 temperature for 35 minutes.
You need the following ingredients for cooking cake with rice
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` calorie 29 kcal