How to cook purslane and tomato salad

Add 1 tablespoon salt into the 2 liters of water and mix it well. Put the cleaned and washed purslane into the beforehand made salt water and leave it for 20 minutes. Peel the tomatoe during that time, cut into not very big pieces, add small cut garlic, vinegar, add salt and pepper. Take off the pirslane from the salten water, wahs up with cold water, make it be water free, cut it into small pieces, mix with tomato an dleave for 20-30 minutes so as tastes would mix with each other.

You need the following ingredients for cooking purslane and tomato salad

purslane purslane 2 bouquet

tomato tomato 2 pieces

vinegar vinegar 1 tablespoon

oil oil 3 tablespoon

garlic garlic 3 clove

salt salt

black pepper black pepper

total cost of a prescription is 2Dollar
` calorie 119 kcal