How to cook chinese salad

Leave the rice into the water until it is soft. Fry onion, add squeezed mushroom, in a 10 minutes add pestle pepper, stew it for 20 minutes. Squeeze the rice.Add on the rest of the fried food, stew it for 3 more minutes, mix it well spice with salt, pepper and with soya sauce.

You need the following ingredients for cooking chinese salad

pork pork 200 gram

carrot carrot 2 pieces

onion onion 2 head

vinegar vinegar 2 tablespoon

soy sauce soy sauce 2 tablespoon

sugar sugar 0.5 teaspoon

garlic garlic 2 clove

oil oil 2 tablespoon

salt salt

black pepper black pepper

potato potato 2 pieces

total cost of a prescription is 3Dollar
` calorie 109 kcal