How to cook apricot conserve

Clean apricot with cold water. Puncture with fork from several places. Make a syrup from the sugar, put on the apricot and leave it one day. The next day remove the syrup to the other boiler and boil. In a boiling condition add syrup on the apricot and cook until it is ready.

You need the following ingredients for cooking apricot conserve

apricot apricot 1 kg

sugar sugar 1.5 kg

water water 400 gram

total cost of a prescription is 2Dollar
` calorie 33 kcal