How to cook dish with pasta: mungdal

Put the clot which was wet beforehand and cook until it softens, then add salt, add small cut pepper, small cut green chilli, tomato, lemon juice, turmeric and continue to cook. Heat the olive oil into the stew, add ziran, red pepper, garlic, heat it until the spell opens, add on the clot, add cut parsley and mix it.

You need the following ingredients for cooking dish with pasta: mungdal

COM_CCK_yellow_peas COM_CCK_yellow_peas 250 gram

water water 300 ml

salt salt 1 teaspoon

ginger ginger 0,5 teaspoon

green pepper green pepper 1 pieces

tomato tomato 1 pieces

lemon juice lemon juice 1 tablespoon

saffron saffron 0,5 teaspoon

oil oil 1 teaspoon

red pepper red pepper

garlic garlic 1 clove

cilantro cilantro

total cost of a prescription is 1Dollar
` calorie 120 kcal

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