How to cook fasting jerepuk with pumpkin

Clean the pumpkin, remove peel and core and pestle. Cook with closed lid until it is soft. Then add vegetable oil. Cook buckwheat. Wet prunes and raisins and pestle prunes. Mix all ingridients, add on it sugar or honey and put into the stove. In a 10-15 minutes take off the stove jerepuk. It kis ready to serve on.

You need the following ingredients for cooking fasting jerepuk with pumpkin

pumpkin pumpkin 300 gram

buckwheat buckwheat 250 gram

apple apple 2 pieces

raisin raisin 250 gram

prune prune

oil oil

honey honey

total cost of a prescription is 3Dollar
` calorie 103 kcal

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