Recipe

How to cook spagetti with green sauce

Fry into the pan round cut onion, squash cut into cubes, sliced stalks of the celery, small cut garlic. Boil a little spinach into the salted water, then make it be water free. Boil water into the pot, add salt and cook spaghetti. Mash spinach, cut it, put on the fried vegetable, spice with salt and pepper, nuts, ginger, pour white vine, cook for 5 minutes until the liquid parts stews. At the end add almonds and grated parmesan, boiled and water free spaghetti, mix and serve on sprinkle on it parmesan cheese.



You need the following ingredients for cooking spagetti with green sauce

spaghetti spaghetti 300 gram

onion onion 100 gram

almond almond 30 gram

oil oil 50 ml

kobachok kobachok 200 gram

garlic garlic 2 clove

celery celery 3 stem

white wine white wine 50 ml

grated cheese grated cheese 50 gram

salt salt

black pepper black pepper

ginger ginger 0.5 teaspoon

nutmeg nutmeg

total cost of a prescription is 2Dollar
` calorie 56 kcal