How to cook beef with vegetable

Put cleaned potatoes, small cut carrot, onion and garlic into a boiler. Slightly fry the beef, add salt and pepper, put on the vegetable. Cook mushroom soup. Mix with mushroom soup tomato paste, thyme, beef broth so as there will be a homogenous mass. Pour the received mass on the meat and vegetable and cook for an hour. Then lower the fire and cook until it is ready. Put the meat on the plate, place vegetable on it and close. Open corn starches with water, pour on the broth, cook on the high fire fro 10 minutes, until soup is thick. Serve on separatly as a thick juice.

You need the following ingredients for cooking beef with vegetable

potato potato 750 gram

carrot carrot 750 gram

beef beef 500 gram

tomato paste tomato paste 2 tablespoon

garlic garlic 4 clove

thyme thyme 0.5 teaspoon

oil oil

black pepper black pepper

broth broth 0.5 L

onion onion 1 head

starch starch 2 tablespoon

salt salt

water water 2 tablespoon

mushrooms mushrooms

total cost of a prescription is 5Dollar
` calorie 361 kcal