How to cook baskets with mushroom

Cut small the meat pieces with blend or with hasher. Cut the 2/3 of the onion with blend or cut it into small pieces. Mash with blend with small carrot scraper. Cook rice into the hot water, pour out the water. Add egg, carrot, onion, rice on the filling. Mix it well, add salt and pepper. Make balls from the filling, make holes into it, and put on the pan. Cook for 25-30 minutes under 1800 temperature. Cut mushroom into small pieces, cut onion into small pieces. Fry with olive oil. Add mushroom. Fry for more 5-7 minutes. Add sour cream, stew it for some minutes. Grate cheese with big scraper. Take off the cutlets out off the stove. Place filling into the whole. Sprinkle cheese. Cook into the stove until cheese melts.

You need the following ingredients for cooking baskets with mushroom

pork pork 700 gram

rice rice 100 gram

mushrooms mushrooms 300 gram

onion onion 300 gram

carrot carrot 150 gram

salt salt

black pepper black pepper

oil oil

total cost of a prescription is 8Dollar
` calorie 153 kcal