1001 Recipe.info

Փնտրել բաղադրատոմսեր նշված բաղադրիչներով

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Recipe

How to cook turkey cutlets with filled mushroom

Cut onion into small pieces. Clean mushroom, cut it into small pieces. Fry onion into the olive oil, add mushroom, add a little salt. Fry it until the liquid part stews. Make not a pig pie from the filling. Put filling with mushroom in the middle part. Bring forward the edges carefully, give the shape of cutlet. Imbrue into the rusk. Fry into the fat, from each side for 5-7 minutes. For the filling cheese and egg may be used.



You need the following ingredients for cooking turkey cutlets with filled mushroom

beef beef 500 gram

mushrooms mushrooms 300 gram

onion onion 200 gram

cracker cracker

salt salt

black pepper black pepper

oil oil

total cost of a prescription is 5Dollar
` calorie 109 kcal

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